FOOD
Our Chefs
Our Chefs
At 180 Sunset Bar, we are proud to introduce a dynamic synergy of three talented chefs, each bringing their own unique flair and extensive expertise to our kitchen. Together, they craft a menu that beautifully marries tradition with innovation, ensuring an exceptional dining experience for our guests.
Nikos Thomas
With many years of experience in high-end restaurant kitchens both in Greece and abroad, Chef Nikos Thomas specializes in comfort food enriched by the essence of Greek soul and modern character. His profound understanding of Mediterranean cuisine has shaped his gastronomic identity, guiding his cooking philosophy. He places great emphasis on quality raw materials, allowing the taste and aromas of fresh ingredients to shine through in every dish.
Thanos Koudas
Chef Thanos Koudas brings 18 years of diverse experience in hotels and restaurants, where he has honed his culinary thought and approach. He champions Greek-Mediterranean cuisine while skillfully incorporating foreign influences and modern techniques. For Thanos, simplicity in concept paired with perfection in taste and execution is paramount, creating dishes that resonate with diners on both a familiar and elevated level.
Christos Spiropoulos
A graduate of a tourism business school, Chef Christos Spiropoulos boasts a wealth of experience in restaurants, with a significant portion of his career spent on the stunning island of Mykonos. His culinary journey encompasses a rich tapestry of international influences, having trained in various cuisines as a chef de partie specializing in both hot and cold dishes. However, it is the Mediterranean food culture that has truly captured his heart, providing endless inspiration for his creations and establishing a foundation for contemporary global dishes. Together, these three culinary artists bring their passion, creativity, and expertise to 180 Sunset Bar, inviting you to savor expertly crafted dishes that honor tradition while embracing the future of Greek-Mediterranean cuisine.
Our Food Menu
At 180 Sunset, we invite you to indulge in the vibrant flavors of Greek-Mediterranean cuisine, reimagined in a comfortable and contemporary style. Our menu is a celebration of culinary heritage, creatively blending authentic Greek traditions with influences and ingredients from diverse cultures around the world.
We believe that the heart of every exquisite dish lies in the quality of its raw materials. That’s why we source only the finest, locally-sourced ingredients that reflect our passion for cooking and dedication to authenticity. Each plate is thoughtfully crafted to delight your senses, ensuring that your dining experience is far more than a mere accompaniment to your drink.
In line with the current trend for comfort and street food, our offerings are designed to not only satisfy appetites but also to invite connection — perfect for sharing with friends and family. Picture a meal enriched by good company and the enchanting ambiance of a sunset, where every bite creates lasting memories.
Join us at 180 Sunset, where tradition meets innovation in every dish, and every meal is an opportunity for discovery and enjoyment. Let us take you on a culinary journey that captures the soul of Greece while embracing the world around it.
Our Food Menu
